All the food from Amici is locally sourced and free range wherever possible. The meat is from North Yorkshire and the fish is fresh from Scotland. Other specialty Italian ingredients come from local Italian food importers.

Owned by a family from Naples, our restaurant brings authentic Italian hospitality to the table—warm, welcoming, and passionate about great food. We craft dishes with the freshest local meats, fish, and seasonal produce, paired with specialty imports from Italy like fine olive oils, cheeses, and pasta. Every sauce is made in-house, every recipe rooted in tradition, and every guest treated like family.